Cabernet DOC

Type: Still red wine

Grape varietiesCabernet Sauvignon – Cabernet Franc

Cultivation area: Regional Park of the Euganean Hills, Veneto, Italy

Soil: Clay and limestone of volcanic origin

Harvest: Hand-picked in crates, at the end of September

Vinification: Pre-fermentative maceration of the grapes in tanks, at a controlled                  temperature and atmosphere for about 8 days, fermentation by means of selected yeasts with maceration for 15 days, after that the seeds are extracted using the délestage or “rack and return” process

Alcohol content: 13% by vol.

Color: Purple red

Bouquet: Herbal note (tomato leaf, green pepper) followed by a pleasant fruity bouquet of red berries such as blackcurrants and blackberries

Taste: The elegance of the fruit is combined with an extractive power that creates an important and elegant persistence for the palate

Pairing: Important wine with roasted red meats, it goes well with noble poultry, game, tasty and ripened cheese, pork ribs, Italian sopressa and sausages

Storage: It maintains its characteristics for 3-4 years; like all wines it must be kept in a cool place (under 18°C) and not exposed to direct sunlight or changes of temperature


Package of 6 bottles 0.75 lt.: total amount 4.5 lt.
Dimensions: 31 x 16 x 23.50 cm
Total weight per package: 7.90 kg
Closure: snap closure with warranty adhesive seal

Technical sheet